A journey to the heart of Jeju’s unique culinary culture

Feast on handcrafted Korean-style dishes showcasing the freshest local ingredients. Savor the sea’s finest offerings in a gourmet spread of Jeju Sea Urchin and Seaweed Soup, Top Shell Rice Porridge and Grilled Hairtail, or delight in classic Korean dishes such as Ginseng and Chicken Stew, Soy Sauce-marinated Crab, Bibimbap and Rib Stew.